Pastry Chef's Guide. The secret to successful baking every time, Hardback

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Pastry Chef's Guide. The secret to successful baking every time, Hardback

Pastry Chef's Guide. The secret to successful baking every time, Hardback

Ravneet Gill

176

Pagini

2020

An

Cartonata

Copertă

Adaugă în bibliotecă
Editura Pavilion Books
Copertă Cartonata
Pagini 176
An publicare 2020
ISBN 9781911641513
Categorii
Gătit & Gastronomie

Descriere

This is a book aimed at chefs and home bakers alike who FEAR baking. The message: pastry is easy. This no-nonsense manual is designed to become THE baking reference book on any cookery shelf. Whether you want to make a lighter-than-air birthday cake or flaky breakfast pastries, Ravneet offers just t...

This is a book aimed at chefs and home bakers alike who FEAR baking. The message: pastry is easy. This no-nonsense manual is designed to become THE baking reference book on any cookery shelf. Whether you want to make a lighter-than-air birthday cake or flaky breakfast pastries, Ravneet offers just the right advice to make it easy.

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