Pastry Chef's Guide. The secret to successful baking every time, Hardback
The secret to successful baking every time
de
Ravneet Gill
Editura:
Pavilion Books
An:
2020
Pagini:
176
Tip copertă:
Cartonata
ISBN:
9781911641513
ISBN-10:
1911641514
Categorii:
Gătit & Gastronomie
Descriere
This is a book aimed at chefs and home bakers alike who FEAR baking. The message: pastry is easy. This no-nonsense manual is designed to become THE baking reference book on any cookery shelf. Whether you want to make a lighter-than-air birthday cake or flaky breakfast pastries, Ravneet offers just the right advice to make it easy.
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