Canoe and Camp Cookery: A Practical Cookbook: for Canoeists, Corinthian Sailors and Others

How To Do Beadwork: 1904

A Treatise on the Art of Bread Making: A Guide To Bread Baking From The 19th Century

Bread and Bread Making: How to Bake Bread

Colonial Recipes From Old Virginia and Maryland Manors: With Numerous Traditions and Legends Interwoven

The Chinese Cook Book: One Hundred Chinese Recipes

The Royal Victoria Crochet Book: 1849

Meat On the Farm: Butchering, Curing and Keeping Home Grown Meat

Crochet Doilies and Edgings: Directions for Twenty Four Crochet Doilies in Very Beautiful Patterns

The Turkish Cookery Book: A Collection of Recipes From The Best Turkish Authorities