American descendants of slavery (ADOS) are relearning how to grow their own food and medicine as their indigenous ancestors did before European colonization. Even 100 years after slavery was abolished, many ADOS took pride in being food and medicine self sufficient. This book provides foundational k...

American descendants of slavery (ADOS) are relearning how to grow their own food and medicine as their indigenous ancestors did before European colonization. Even 100 years after slavery was abolished, many ADOS took pride in being food and medicine self sufficient. This book provides foundational knowledge necessary to begin growing food and medicine in small urban and suburban spaces.